Monday, June 20, 2011

~Fruity~

A good thing during spring is that there's a lot of fruits (^_^)

so here's a fresh one:


Main dish:
- carrots
- tomatoes
- pasta with pesto
- "Ebi" shaped ham

Dessert:
Red fruits mix with sugar hearts

Monday, June 6, 2011

Light and Fresh

 Using fresh ingredients when it's SO hot outside,
feels good!
The main dish is mostly composed of veggies: carrots, cherry tomatoes (two with cheese), lettuce.

Ham pieces and cheese/cucumber characters to complete!

For the dessert: fresh fruits and chocolate pudding!
It goes well together (^_^)

Sunday, June 5, 2011

After~finals!!!

After a few weeks without posting because of the finals,
I'm coming back with a kinda new thing!
I made those with an awesome friend! It is an ULTIMATE bento!!

For the main dish:
- first we used a pie dough, we cut stars, flowers and hearts for fun, then added creme fraiche and pieces of ham
- next we cut and emptied the cherry tomatoes, and put inside a mix of creamy cheese, oil and chive
- and you have the incontrovertible tuna onigiri
Dessert:
- two chocolate pudding each, with sugar stars and hearts
- pieces of chocolate candy



 
These are really easy-to-do recipes! Hope you'll enjoy!

Thursday, May 19, 2011

Snack Time!


You know how sometimes, you wonder what you'll get?

"Should I get salty... should I get sweet..."


Now, here's something you can make when you're doubting!


The bottom compartment can hold two cookies (normal size)
Or fruits' pieces for example.

On the divider, there's a lot of space.
The screwtop is pretty large.
Here is a little cheese sandwich,
salty onigiri, with a smiling cheese face,
cherry tomato
(there's actually enough room for more cherry tomatoes)


  
Here is the kind of boxes for that:
There's is several kind and designs.
Check it out!
It's easy to find on the internet!
(same as bento)

Wednesday, May 18, 2011

Kitchen collection

As I announced a few posts ago, I ordered new tools for my kitchen.
My collection has considerably grown since the last time I checked...

Today, I tried the onigiri push!
It is way easier than making it by hand of course,
but to me, it is also a good way to have several onigiri with the same size
(which I have never been able to do by hand)

Also, you will spot a little cup together with the dessert.
This contains mayo to go with the carrots.


Isn't it convenient?